Friday, August 16, 2013

Yountville: Ad Hoc

Rustic bread and butter

Waialua Pineapple soda

Endive & Watercress Salad
k&j orchards stone fruit, sliced speck, shaved fennel, penny royal farm’s laychee, flambeau radishes, fines herbs, walnut vinaigrette

Grilled Veal Costoletta
creamy polenta, tfl garden tomatoes, fairytale eggplant, blistered asparagus, salsa verde, tokyo turnips, lobster mushrooms

Spaghetti & Meatballs
tomato sauce, mozzarella, basil

shallot flatbread, marshall’s farm honey

Carrot Cupcakes
cream cheese frosting, roasted coconut

Ad Hoc dinners are spot on. We haven't had a bad meal here, ever. Even though we had no clue what we'll be eating until a few hours before our reservation, we weren't disappointed. I wasn't keen on eating veal but it's the best I've had. Hubs thought it was surprising good, although he preferred the spaghetti and meatballs.

Ad Hoc
6476 Washington Street
Yountville, CA 94599


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